□ And here you can find the complete list of participating restaurants. In short: There’s a restaurant for everyone! And what’s best is that they are spread throughout all five boroughs with the majority being located in Manhattan. Cuisines include Contemporary American, Italian, Chinese, Mexican, French, Mediterranean, Greek, Middle Eastern, Thai, Japanese and Korean – just to name a few. Participating restaurantsĪmong this season’s NYC Restaurant Week’s participants, you will find new trendy restaurants but also well established fine-dine restaurants. Please note: The promotion does not include tax, tip or drinks. For NYC Restaurant Week, restaurants will offer three pricing optionsĮveryone who’s been to New York will agree that this is an incredibly attractive offer! You will be able to choose between a lunch and dinner option or a two/three-course meal at a reduced price. Lunch and Dinner options are only available Monday-Friday! NYC Restaurant Week Deals □ Here you can find the complete list of participating restaurants. additional savings when paying with MasterCard.2-course lunch or 3-course dinner options. 490 participating restaurants this winter.This year the NYC Winter Restaurant Week will take place from January 16 to February 4, 2024!įrom January 9, 2024, you can make your reservations at the restaurants. Explore menu, see photos and read 3484 reviews: 'It was annoying that I had to walk back and forth from the lounge to the hostess desk when I already closed my. The NYC Restaurant Week event takes place every summer and every winter in New York, typically in January/February as well as July/August. Tao is an exemplary Asian Fusion restaurant located just south of Central Park and features an. Over time, the length of the promotion has been extended, so that now we can enjoy almost a full month of great, affordable food instead of just one week. Back then only a few restaurants participated in the promotion, whereas this year’s event counts almost 500 participating restaurants. NYC Restaurant Week is a bi-annual event that takes place every summer and winter since 1982.
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